Quality 'Fast' Food Is On Right Track ; Virgin's Home Grown Seasonal 'Train Fair' Is a First Class Offering: Breakfast Menu's a Winner ...
Birmingham Mail › November 05, 2009
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Birmingham Mail › November 05, 2009
Linked as:Summary
AS YOU whizz through the countryside by train, you'll see rolling fields swaying with crops or inhabited by grazing animals - testimony to the wealth of high quality food that's produced in this country.
Which explains Virgin Train's new menu boasting seasonal, local produce, much of it from the fields past which it services run.See the full content of this document
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Quality 'Fast' Food Is On Right Track ; Virgin's Home Grown Seasonal 'Train Fair' Is a First Class Offering: Breakfast Menu's a Winner ...
Ingredients such as Joseph Heler Cheese, from Nantwich, Cheshire, Welsh lamb from Williams of Flint, Flintshire, and Cumberland sausages from Russell Hume's farms in Norfolk and Suffolk...
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